Welcome to issue 4 of The Gingerbread Gazette!
In this issue we discuss the true beauty of the Autumn season; talk about what we love about the season, including the snuggles, the great outdoors and indulging in our homemade artisan gingerbread. Our great friends and stockists, Lincolnshire Co-Operative share their delicious Elderflower and Strawberry Cheesecake with us, whilst we also let you in on some exciting news! This issue also includes some wonderful snaps sent to us by our Hawkens Gingerbread fans!
Happy reading all and remember, you can get in touch with us with your recipes, baking tips, stories and more via: alastair@hawkensgingerbread.com.
